Latino USA

Pavochón: Puerto Rican-style Turkey / by Maria Hinojosa | November 27, 2013

Pavochón: Puerto Rican-style Turkey

When reporter Von Diaz was a girl celebrating Thanksgiving in Puerto Rico, her abuela ruled the kitchen. Each year she created a magical dish called a pavochón, a turkey cooked like a traditional Puerto Rican pork roast. This year, she tries to recreate the dish with her grandmother’s help.

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Von Diaz is a multimedia journalist based in New York City. Her reporting focuses on immigration, Cuba, and LGBT issues. She was born in Puerto Rico and raised in Atlanta, GA.She has published her work on PRI’s The World, WNYC, and New American Media.

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